Frutura
and the love for our earth
How it all began…
Vision needs courage, and courage needs energy – that’s what three farmers from Eastern Styria, the “orchard of Austria”, had when they started to modernize their pear drying facilities back in 1999. A small, but ground-breaking first project for Frutura – a company focused on fruit and on the future!
A clear philosophy
Manfred Hohensinner, Franz Städtler and Johann Schwarzenhofer became founding fathers by marketing their dried pears. Their credo: live today, but for tomorrow”. Their shared goal: to supply our country with fruit and vegetables whilst respecting the vital foundations of life and our planet.
The cornerstones of success
The Frutura of today is a modern, innovative family business whose success, like a tree, has many branches. The next generation of the Hohensinner family has long played a decisive role in charting the company’s destiny: first and foremost, daughter Katrin in executive management, her sister Michaela as financial controller and brother Andreas as IT manager.
Our
History
1999
The Idea
Founding of the company “Dörrobstland Vertriebs GesmbH”, still the tree’s strong trunk today.
Fruit and vegetables are our passion!
CEO
– Katrin Hohensinner-Häupl & Manfred Hohensinner –
Franz Städtler
Shareholder
